Pineapple Slush | Quick Slushy Recipe

If you’re tired of those usual iced drinks and want something fun, fresh, and homemade – how about a pineapple slush?

I’ve never been a big fan of sugary sodas or store-bought drinks.

That’s why I’m always experimenting with healthier alternatives using real fruit and honestly they turn out so delicious that they quickly become our favorite summer treats at home.

The best part is that this recipe uses just a few simple ingredients and only takes a few minutes to prepare. So if you’re ready to try a refreshing pineapple slush with your kids or family this summer, here you go.

Why You’ll Love This Pineapple Slush Recipe

Few Ingredients Needed
Some fresh pineapple or canned works too, ice, and a splash of coconut for tropical twist.

Naturally Sweet & Healthy
This slush recipe is naturally sweet, so no artificial flavour or sugar is needed unless you want it. It’s already fruit-forward and guilt-free.

Ready in Minutes
This pineapple slush recipe only takes a few minutes to prepare. All you need is a decent blender or slush machine.

Kid-Friendly & Fun
Your kids will love the light, icy texture and tropical flavour and you’ll love that it’s made with real, fresh fruit.

Totally Customizable
You can add coconut or citrus for a tropical twist, use fresh mint or even mix in other ingredients according to your taste.

Making Pineapple Slushie: With and Without a Slush Machine

If you’re wondering do I need a slush machine to make this? The good news is: absolutely not.

While a slush machine can give you that super smooth, icy, and real slushy texture you enjoy at gas stations and convenience stores, a regular blender works just as well for homemade pineapple slush.

In fact, I’ve shared the steps for using both methods below, so you can go with either one.

Pineapple Slushie Recipe Ingredients

• 2 cups ripe pineapple chunks (frozen)
• 1½ cups ice cubes (if using a blender)
• ½ cup cold water or coconut water
• 1-2 tablespoons sugar, honey or maple syrup (totally optional)
• 1 tablespoon lime or orange juice (optional)
• Optional: Mint leaves or pineapple wedges for garnish

Pineapple Slushie Recipe Preparation in a Slush Machine

A slush machine is your best friend if you’ve ever craved that perfect, icy smooth pineapple slush just like the one from your favorite convenience store.

I’ve also found that using a slush making machine not only saves time but also makes the whole process enjoyable and completely hassle-free.

So, if you have a slush machine at home (and if not, check out my recommendations below), making a fruit pineapple slush becomes quick, easy, and totally worth it.

Step 1:

Cut fresh pineapple into pieces. Freeze it before ahead if possible.
Add the frozen pineapple chunks to a blender along with:

• ½ cup cold water or pineapple juice
• 1–2 tablespoons sugar or honey (optional)
• A splash of lime or orange juice for added zing

Step 2:

Blend until the mixture is smooth and liquid. This is your slush base.
Taste your mixture. You can adjust the sweetness or add any other ingredients as needed.

Step 3:

Follow the instructions on your slush machine to set it up properly.
Put the pineapple base into the machine and activate the “slush” mode.

Give the mixture some time to chill and freeze until it reaches perfect slushy texture – usually about 30-60 minutes, depending on the temperature.

Step 4:

Once the slushie is ready, pour it into cups and serve immediately.
You can garnish the cups with pineapple wedges or mint for a tropical touch.

NOTE: Slush machines often require a certain amount of sugar (around 13-15%) to make the slush properly. Natural fruit alone may not always be enough, so adjust accordingly and always refer to your machine’s manual.

Bonus Tip: If you’re short on time, there are also pineapple slush syrups or pre-made mixes available on the market. Just pour them straight into the machine, and that’s it.

Recommended Slush Machine for Making Slushies

If you’re a true slushie fan and want to make the perfect frozen slushy drinks at home, the Ninja Slushie Maker is absolutely worth the investment. It’s incredibly easy to use even for beginners and delivers a smooth, icy texture without the need for ice or blending.

You can use it to make slushies, spiked slushies, frappes, milkshakes, and frozen juices. It has an 88 oz capacity and multiple drink presets as mentioned earlier, so it is ideal for weekend parties and get-togethers.

What I love most about the Ninja Slushy Maker is how easy it is to use. Just add your favorite mix, choose a setting, and let the machine do its magic. You can even adjust the temperature to your liking.

Not only that, but it takes just 15-45 minutes to achieve that perfect slush consistency. Plus, it keeps your drinks frozen for up to 12 hours, which is impressive.

➤ You can read my Ninja 1 Bowl Slushie Machine Full Review Here

Pineapple Slushie Recipe Preparation in a Blender

Even if you don’t have a slush machine at home right now but still want to enjoy this cool, delicious pineapple recipe at home, now is the time to put your kitchen blender to work.

Since you don’t have to deal with a bulky slush machine here, this method is super quick, easy, and delivers the same tropical vibes without any fancy equipment. Here’s how to do it:

Step 1:

Start by combining fresh or frozen pineapple chunks with a little cold water, lemon or orange juice, and sugar or honey if desired. Blend until smooth and juicy, this is your base.

Step 2:

Now add 2 cups of ice cubes to the blender. Use the “Pulse” setting on your machine briefly until the mixture becomes thick, icy, and slushy. Make sure it is not runny, not chunky, but just right.

Step 3:

Once you see the perfect slushy texture, turn off the blender and pour into cups and serve immediately. Pineapple slush melts quickly, so it’s best enjoyed right away.

Pro Tip: You can also add in a few mint leaves, pineapple wedges for garnish, a little coconut water, or other fruits like mango. The blender method is extremely flexible, so have fun with it and make it your own.