How to Make Mango Slushie (With & Without Slush Machine)

Mangoes are like the epitome of summer vibes – they’re so delicious and refreshing. And guess what? Today, I’ve got something super special for you: an awesome recipe for a homemade mango slushie.

Just imagine treating yourself to a cold, icy drink made from one of the most popular and beloved fruits out there. The best part? You can easily whip up this amazing summer beverage at home using a slush machine or a blender.

So, let me walk you through the simple steps to create this incredible seasonal drink. Trust me, you’re gonna love it.

The Facts of the Recipe

I was seriously blown away when I first tried this recipe – it’s so darn easy to make. With just a few simple ingredients and a few minutes of your time, you can whip up a super tasty mango slushie.

And check this out, it’s homemade, so you have full control over what goes into your drink. No fake colors or preservatives, just pure, all-natural goodness.

And let me tell ya, this refreshing beverage isn’t just yummy, it’s also loaded with important nutrients. Mangoes are packed with vitamin C, beta carotene, potassium, iron, and other good stuff your body craves.

It’s a way healthier option compared to store-bought sodas and sugary drinks, making it perfect for both you and your kiddos.

Making Mango Slushie: With and Without a Slush Machine

This slushie recipe is not only simple to make but also a healthy and incredibly tasty choice that will keep you coming back for more.

There are two options to prepare this fantastic drink: use a home slush machine for a more authentic slushie texture OR use a regular blender for a smoother, blended consistency.

Mango Slushie Recipe Ingredients

1. 3 cups ripe mango chunks (fresh or frozen)
2. 2 cups ice cubes (if using a blender)
3. 1/2 cup cold water
4. 2-3 tablespoons honey or sugar (to taste)
5. 1 tablespoon fresh lime or lemon juice
6. Optional mint leaves for garnish

Mango Slushie Recipe Preparation in a Slushie Machine

Based on my experience, using a slush machine is the easiest and most convenient way to create this drink. It guarantees the perfect texture and consistency that you find in restaurants.

Having a slush machine allows you to effortlessly prepare a refreshing mango slushie by following these simple steps. You can also control the temperature, texture, and thickness of your slushie.

Step 1:

• Begin by washing and cutting the mangoes into chunks.
• Blend the mango chunks with ice cubes, water, honey/sugar, and lime/lemon juice.

Step 2:

• Taste the mixture and adjust it according to your preference.
• You can add other fruits or flavors to customize the blend as desired.

Step 3:

• Set up your slush machine following the manufacturer’s instructions.
• Pour the prepared mango base into the slush machine bowl.

Step 4:

• Activate the “SLUSH” mode and let the machine freeze the mango mixture.
• Refer to the machine’s instructions for the recommended freezing time.

Step 5:

• Once the mixture reaches a slushie consistency, dispense it into cups.
• Give the mango slushies a refreshing touch by garnishing them with lemon slices.

NOTE: Please note that slushie machines usually require a sugar content of 13% to 15% for the ideal slushie consistency. It is important to read the manuals carefully to prevent any issues.

Recommended Slush Machine for Making Slushie

If you’re a fan of slushies and want a great homemade experience, investing in a slush machine is worth it. These machines are convenient and guarantee the perfect slushie texture every time.

For mango slushie lovers, the Bravo Italia 2 Bowls slush machine is a great choice. It has a generous capacity of 6.4 gallons, perfect for any occasion, whether it’s a chill hangout or a lively party with friends and family.

Personally, I love the Bravo Italia slushie machine because it’s reliable and made with top-notch materials. This ensures that every slushie tastes amazing.

And the best part? It only takes about 45 minutes to achieve the perfect consistency, saving you time. Plus, Alberto provides outstanding customer service to help with any troubleshooting.

➤ You can read my Bravo Italia 2 Bowl Full Review Here

Mango Slushie Recipe Preparation in a Blender

No worries if you don’t have a slush machine at home. I’ve got an awesome alternative for you that’ll definitely satisfy your cravings.

All you gotta have is a blender. With it, you can easily make a super refreshing and yummy Mango slushie that’s just as tasty and satisfying as the ones from a slush machine.

Here’s how you do it:

Step 1:

• Start by preparing the Mango base mixture, following the same steps as the slush machine recipe.

Step 2:

• Combine the Mango base mixture and ice cubes in a blender. Blend intermittently using the “PULSE” function until everything is well combined and the mixture becomes smooth.

Step 3:

• Once you achieve the desired consistency, carefully pour the slushie mix into cups. It’s best to serve immediately as the slushie tends to melt quickly.

NOTE: When making a Mango slushie, feel free to customize it to your liking. Try different fruits or flavors like strawberry, mango, or peach. You can even add a bit of your favorite juice to enhance the taste. Don’t be limited; experiment and have fun with it.